How To Make Hot Cocoa Bombs

If you need a hot drink to cozy up with a blanket and watch a movie, hot cocoa bombs are what you want. Hot cocoa bombs are chocolate spheres filled with hot cocoa mix and lots of marshmallows. To make these you will need the following ingredients. 

• Mini marshmallows 
• Sphere mold 
• Chocolate 
• Hot cocoa mix 

Now that you have all the ingredients it is time to make the hot cocoa bombs! First you have to melt the chocolate. You can do this in the microwave or on a stove top. Once the chocolate is melted use the back of a spoon to coat the inside of the sphere mold with chocolate. Then after you fill up all your mold with chocolate put the sphere mold in the freezer for 5-8 minutes. After 5-8 minutes take the sphere mold back out and layer it again with chocolate so you have a thicker mold. Put the sphere back in the freezer for 5 minutes. After the 5 minutes take the spheres out of the freezer and gently pop out chocolate shells out of the mold. Now it’s now to fill up the molds. Place the hot cocoa mix on one side of the shell and on the other place the mini marshmallows. Place a plate in the microwave for 90 seconds, then press the other half of your chocolate sphere on the hot plate to smooth and melt the edges. Now that your hot chocolate bomb is assembled you can drizzle with additional chocolate, top with sprinkles, crushed cookies, or really whatever you want! 

“These are so easy to make and they taste so good!” says Chelsea Wasdick.